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Giardiniera Lago di Garda con Lugana - Verdure Artigianali | FeelGarda
Description

This is the giardiniera you find in lakeside restaurants. The real thing.

When we tasted this giardiniera for the first time, we looked at each other and thought, "This is exactly what we eat when we go to lunch overlooking the lake." And indeed it is.

Artisanally prepared with fresh, crunchy vegetables, it has a secret that makes all the difference: Lugana DOC white wine , produced right here on the shores of Lake Garda. That elegant, fresh touch you feel with the first bite? It's it. And it transforms a simple side dish into something that always goes faster than expected.

Why do we love it? Because it's versatile without being banal. We use it with everything: alongside cured meats and cheeses, with white meats, or as a quick appetizer when guests come over. It always works, and it always looks great.

It's that giardiniera you buy "to try" and then it becomes a regular in your pantry. Trust me, we've seen plenty of them, but this one has something extra.

📦 Format : 550g jar
🍽️ Perfect for : appetizers, grills, platters and aperitifs
🍷 With Lugana DOC white wine from Lake Garda

Nutritional information - Average values ​​per 100g of drained product
Energy 61 kcal / 258 kJ | Fat 6.5 g (of which saturated 0.9 g) | Carbohydrates 14 g (of which sugars 8 g) | Protein 1.5 g | Salt 0.71 g

Our advice? Open it cold from the refrigerator. That's when it's at its best.

Producer

Succulento continues the gastronomic tradition of Garda through authentic recipes, artisanal products, and flavors reminiscent of the cuisine of yesteryear. Each dish speaks of family, local tradition, and memory, offering a journey through Garda's culinary culture.

Tips for use

A typical appetizer found in restaurants around Lake Garda, perfect with lake fish, white meats, and grilled meats. Ideal for enhancing platters, appetizers, and buffets. Excellent as a side dish for boiled meats, cured meats, and cheeses. Excellent in mixed salads, rice salads, or cold pasta. Use it to add a crunchy, flavorful touch to sandwiches and tramezzini. After opening, store in the refrigerator, covered with the liquid, and consume within 7-10 days.

Awards
€13,99 EUR
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