"Garda olive oil is born where the wind caresses the olive trees and the lake reflects the sky: it is a drop of light that carries within it the silence of the hills and the ancient memory of the land."
Lake Garda Wines - Local Excellence
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Discover the other FeelGarda selections
Typical products of Lake Garda
Lake Garda Wines - Local Excellence
EVO Oil DOP Lake Garda
Red Wines Lake Garda
Sparkling Wines and Bubbles on Lake Garda
Liqueurs and Spirits from Lake Garda
Rosé and Chiaretto Wines from Lake Garda
Artisan Honeys from Lake Garda
Olives and Preserves from Lake Garda
Gift Baskets
FeelGarda Tastings
Tips for use
What are the typical wines of Lake Garda?
Among the most representative wines of Lake Garda are Lugana , fresh and mineral; Chiaretto , an iconic and fragrant rosé; Bardolino , light and elegant; and the reds of the moraine hills, known for their smoothness. These labels perfectly reflect the Mediterranean climate and the richness of the Garda territory.
Which dishes pair best with Lake Garda wines?
Lugana pairs well with lake fish, shellfish, and delicate dishes; Chiaretto is ideal with appetizers, pizza, and Mediterranean cuisine; Bardolino pairs well with white meats, light pasta dishes, and traditional Lake Garda dishes. The more structured reds are perfect with cheeses and grilled meats.
How to properly taste Lake Garda wines?
To best appreciate them, whites and rosés should be served between 8 and 12°C, while young reds should be served between 14 and 16°C. Using a wide glass helps enhance the floral and fruity aromas typical of Garda wines. A slow tasting allows you to perceive the mineral nuances provided by the moraine hills.
Why are Lake Garda wines considered so special?
Their uniqueness stems from the lake's mild microclimate , the mineral-rich morainic soils, and the long local winemaking tradition. This natural blend gives the wines freshness, elegance, and unmistakable aromas, making them among the most prized in the Italian wine scene.
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