Convivial Appetizer with Aperol Spritz and Tasty Snacks
A fresh and refined appetizer, perfect for those who love the classic Italian aperitif. The Aperol Spritz cocktail is paired with a selection of strong-flavored snacks, creating an unforgettable taste experience.
Ingredients (for 4 people)
- Aperol (70cl, 11% Vol)
- Prosecco Mionetto DOC
- Eldorada Amica Chips Chips
- 150 g of spicy green olives
- Red onion in red wine and orange
- 4 slices of rustic bread (homemade or Tuscan)
- Garda Bresciano DOP Extra Virgin Olive Oil
Preparation
Aperol Spritz Cocktails
- Fill a Spritz glass with ice.
- Pour:
- 3 parts Prosecco Mionetto DOC
- 2 parts Aperol
- 1 splash of soda or sparkling water.
- Mix gently with a long teaspoon.
- Garnish with a slice of orange for a fresh, aromatic touch.
Accompanying Snacks
Spicy Green Olives
- Place the olives in a bowl.
- Season with a drizzle of extra virgin olive oil and a sprinkling of lemon zest to balance the spiciness.
Red Onion in Red Wine and Orange on Crostini
- Prepare the croutons:
- Cut 4 slices of rustic bread , about 1 cm thick.
- Brush lightly with extra virgin olive oil .
- Toast the slices under the grill of the oven for 2-3 minutes per side, until golden and crispy.
- Assembly:
- Spread a spoonful of the red wine and orange onion dressing on each slice of toast.
- Garnish with a thin slice of fresh orange or a parsley leaf for an elegant touch.
Eldorada Crispy Chips
- Arrange the chips in a basket or on a rustic plate, ready to serve.
Plating and Presentation
- Arrange the snacks (olives, croutons and chips) on a rustic tray or an elegant cutting board .
- Serve the cocktail in glasses garnished with an orange slice or a sprig of rosemary to complete the aesthetic.
Conclusion
This appetizer combines the freshness of Aperol Spritz with the bold and refined flavors of snacks. Perfect for an aperitif with friends or a special occasion, it offers a convivial experience that celebrates Italian taste.
Health and bon appetit! ๐นโจ
0 comments